Stevia rebaudiana chemical composition, uses and health promoting aspects
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Other Authors: | |
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Format: | Book |
Published: |
New York
Nova Publishers
2015
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Series: | Food and Beverage Consumption and Health
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-558932 | ||
020 | # | # | |a 9781634633581 |
020 | # | # | |a 163463358X |
040 | # | # | |a ITMB |
090 | 0 | 0 | |a QK495.C74 |b S74 2015 |
245 | 0 | 0 | |a Stevia rebaudiana |b chemical composition, uses and health promoting aspects |c David Betancur-Ancona and Maira Segura-Campos, editors |
260 | # | # | |a New York |b Nova Publishers |c 2015 |
300 | # | # | |a 168 p. |b ill. |c 24 cm |
490 | 0 | # | |a Food and Beverage Consumption and Health |
650 | # | 0 | |a Stevia rebaudiana |
650 | # | 0 | |a Stevia rebaudiana |x Health aspects |
700 | 1 | # | |a Betancur-Ancona, David |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=558932 |