Lycopene: Food Sources, Potential Role in Human Health and Antioxidant Effects

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Bibliographic Details
Other Authors:	Bailey, Jacob R.
Format:	Book
Language:	English
Published:	New York Nova Publishers 2015
Subjects:	Antioxidants Functional foods
Online Access:	Click Here to View Status and Holdings.
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LEADER	00000n a2200000 a 4501
001	wils-558931
020	#	#	\|a 9781631179273 (hbk)
040	#	#	\|a UiTM
041	#	#	\|a eng
090	0	0	\|a QK898.L9 \|b L93 2015
245	1	0	\|a Lycopene: \|b Food Sources, Potential Role in Human Health and Antioxidant Effects \|c editor : Jacob R. Bailey
260	#	#	\|a New York \|b Nova Publishers \|c 2015
300	#	#	\|a x, 141 p \|b ill \|c 24 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Antioxidants
650	#	0	\|a Functional foods
700	1	#	\|a Bailey, Jacob R.
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=558931