Edible Nanostructures a Bottom-up Approach

Edible Nanostructures a Bottom-up Approach

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Bibliographic Details
Other Authors: Pink, David, Marangoni, Alejandro G
Format: Book
Published: United Kingdom The Royal Society of Chemistry 2015
Subjects:
Nanostructured materials
Supramolecular chemistry
Food > Analysis
Online Access:Click Here to View Status and Holdings.
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Description
Item Description:Includes index
Physical Description:xiii, 313 p. ill 23 cm
ISBN:9781849738958 (hbk.)

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