Guide to food safety and quality during transportation controls, standards and practices
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| Main Author: | |
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| Format: | Book |
| Published: |
United Kingdom
Academic Press
2014
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xv, 280 p. ill 23 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9780124077751 (hbk.) |
FOOD SAFETY HANDBOOK