Introduction to food engineering

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Bibliographic Details
Main Author:	Singh, R. Paul
Other Authors:	Dennis R. Heldman
Format:	Book
Published:	United Stated Academic Press 2013
Subjects:	Food industry and trade Food processing machinery
Online Access:	Click Here to View Status and Holdings.
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LEADER	00000n a2200000 a 4501
001	wils-557916
020	#	#	\|a 9780123985309 (hbk.)
040	#	#	\|a UiTM
090	0	0	\|a TP370 \|b .S56 2013
100	1	#	\|a Singh, R. Paul
245	1	0	\|a Introduction to food engineering \|c R. Paul Singh, Dennis R. Heldman
260	#	#	\|a United Stated \|b Academic Press \|c 2013
300	#	#	\|a xxiii, (various paging) \|b ill \|c 24 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food industry and trade
650	#	0	\|a Food processing machinery
700	1	#	\|a Dennis R. Heldman
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=557916