HALAL MATTERS Islam, politics and markets in global perspective
In today's globalized world, halal (meaning 'permissible' or 'lawful') is about more than food. Politics, power and ethics all play a role in the halal industry in setting new standards for production, trade, consumption and regulation. The question of how modern halal marke...
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Format: | Book |
Language: | English |
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LONDON NEW YORK
Routledge
2016
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Online Access: | Click Here to View Status and Holdings. |
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001 | wils-556800 | ||
005 | 2016628144151 | ||
008 | 190312s2016 NYU a## ##001 #dENG#D | ||
020 | # | # | |a 9781138812765 |q paperback |
020 | # | # | |a 9781138812758 |q hardback |
040 | # | # | |a DLC |d UiTM |e rda |
041 | 0 | # | |a eng |
090 | 0 | 0 | |a HD9000.5 |b .H35 2016 |
245 | 0 | 0 | |a HALAL MATTERS |b Islam, politics and markets in global perspective |c Edited by Florence Bergeaud-Blackler, Johan Fischer and John Lever |
264 | # | 1 | |a LONDON |a NEW YORK |b Routledge |c 2016 |
264 | # | 4 | |c ©2016 |
300 | # | # | |a ix, 203 pages |b illustrations |c 24 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
504 | # | # | |a Includes bibliographical references and index |
520 | # | # | |a In today's globalized world, halal (meaning 'permissible' or 'lawful') is about more than food. Politics, power and ethics all play a role in the halal industry in setting new standards for production, trade, consumption and regulation. The question of how modern halal markets are constituted is increasingly important and complex. Written from a unique interdisciplinary global perspective, this book demonstrates that as the market for halal products and services is expanding and standardizing, it is also fraught with political, social and economic contestation and difference. The discussion is illustrated by rich ethnographic case studies from a range of contexts, and consideration is given to both Muslim majority and minority societies. Halal Matters will be of interest to students and scholars working across the humanities and social sciences, including anthropology, sociology and religious studies |
526 | 0 | # | |a HTF677 |b HM242 |5 HM |
526 | 0 | # | |a Halal and Quality Standard for Foodservice Organization |b B.Sc. (Hons.) Foodservice Management |5 Faculty of Hotel and Tourism Management |
650 | # | 0 | |a Halal food industry |
650 | # | 0 | |a Muslims |x Dietary laws |
650 | # | 0 | |a Food |x Religious aspects |x Islam |
650 | # | 0 | |a Globalization |x Religious aspects |
700 | 1 | # | |a Bergeaud-Blackler, Florence |e editor |
700 | 1 | # | |a Fischer, Johan |e editor |
700 | 1 | # | |a Lever, John |e editor |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=556800 |