A STUDY ON SPACE UTILIZATION AND AVERAGE CHECK IN RESTAURANTS

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Bibliographic Details
Main Author:	Azatul Shima Abu Bakar (Author)
Format:	Thesis Book
Language:	English
Published:	SHAH ALAM, SELANGOR INSTITUT TEKNOLOGI MARA. FACULTY OF HOTEL & TOURISM MANAGEMENT 1999
Subjects:	Restaurant management Hotel management Hotel management > Environmental aspects
Online Access:	Click Here to View Status and Holdings.
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