The hot & spicy cookbook over 325 sizzling dishes from the Caribbean, Mexico, Africa, the Middle East, India and Thailand, Shown in 1250 Photographs
A searing collection of classic and innovative spicy dishes, from hot and fiery to subtle and aromatic, from every corner of the globe. It features more than 325 red-hot recipes for all occasions, including scorching salsas and dips, tangy soups, vibrant casseroles, and dazzling dinner-party treats....
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| Format: | Book |
| Language: | English |
| Published: |
Wigston, Leicestershire
Lorenz Books
2013
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| Online Access: | Click Here to View Status and Holdings. |
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The hot & spicy cookbook
