Study of drying kinetics and drying characteristics of Malaysian durian

Study of drying kinetics and drying characteristics of Malaysian durian

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Bibliographic Details
Main Author: Siti Aida Farida Abd Razak
Corporate Authors: Institute of Research, Development and Commersialization (IRDC), Institut Penyelidikan, Pembangunan dan Pengkomersilan
Format: Thesis
Published: Shah Alam, Selangor Universiti Teknologi MARA. Institute of Research, Development and Commersialization (IRDC) (RMI) 2007
Subjects:
Food > Drying
Online Access:Click Here to View Status and Holdings.
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Description
Item Description:UiTM X Digitization
Physical Description:viii, 40 p. ill. 30 cm
Bibliography:Includes bibliographical references

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