General, Organic, and Biochemistry

General, Organic, and Biochemistry

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The eighth edition of General, Organic, and Biochemistry is designed to help undergraduate health-related majors, and students of all other majors, understand key concepts and appreciate the significant connections between chemistry, health, disease, and the treatment of disease. This text continues...

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Bibliographic Details
Main Authors: Denniston, K. J. (Katherine J.) (Author), Topping, Joseph J. 1963- (Author), Woodrum, Kim 1963- (Author), Caret, Robert L. 1947- (Author)
Format: Book
Language:English
Published: New York, NY McGraw-Hill Companies 2014
Edition:EIGHTH EDITION
Subjects:
Chemistry, Organic > Textbooks
Biochemistry > Textbooks
Online Access:Click Here to View Status and Holdings.
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