Blue ocean strategy how to create uncontested market space and make the competition irrelevant
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Format: | Unknown |
Published: |
Boston, Massachusetts
Harvard Business Review Press
2015
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Edition: | Expanded ed. |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-548097 | ||
005 | 202132812525 | ||
020 | # | # | |a 9781625274496 (hbk.) |
040 | # | # | |a DLC |d ITMB |
090 | 0 | 0 | |a HF5415.153 |b .K53 2015 |
100 | 1 | # | |a Kim, W. Chan. |
245 | 1 | 0 | |a Blue ocean strategy |b how to create uncontested market space and make the competition irrelevant |c W. Chan Kim, Renée Mauborgne |
250 | # | # | |a Expanded ed. |
260 | # | # | |a Boston, Massachusetts |b Harvard Business Review Press |c 2015 |
300 | # | # | |a xxviii, 287 p. |b ill. |c 24 cm. |
504 | # | # | |a Includes bibliographical references and index |
526 | 0 | # | |a Strategic Management |b Bachelor of Business Administration (Honors) Islamic Banking |5 Faculty Business Management |
526 | 0 | # | |a MGT657 |b BM249 |5 BM |
526 | 0 | # | |a MGT657 |b BM224 |5 BM |
526 | 0 | # | |a Strategic Management |b Bachelor of Business Administration (Honors) Operations Management |5 Faculty Business Management |
526 | 0 | # | |a HTM750 |b HM771 |5 FPHP |
526 | 0 | # | |a Global Strategic Management for Hospitality and Tourism |b Master in Tourism Management |5 Faculty of Hotel and Tourism Management |
526 | 0 | # | |a MGT657 |b BA246 |5 BM |
526 | 0 | # | |a Strategic Management |b Bachelor of Business Administration (Hons.) International Business |5 Faculty of Business and Management |
650 | # | 0 | |a New products |
650 | # | 0 | |a Market segmentation |
700 | 1 | # | |a Mauborgne, Renée |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=548097 |
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