Present knowledge in nutrition
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Other Authors: | , , |
Format: | Unknown |
Published: |
Ames, Iowa
International Life Sciences Institute Wiley-Blackwell
2012
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Edition: | 10th ed. |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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001 | wils-547908 | ||
020 | # | # | |a 9780470959176 (pbk.) |
040 | # | # | |a DNLM |d ITMB |
060 | 0 | 0 | |a QU 145 |
090 | 0 | 0 | |a QU145 |b P9335 2012 |
245 | 0 | 0 | |a Present knowledge in nutrition |c edited by John W. Erdman Jr., Ian A. MacDonald, Steve H. Zeisel |
250 | # | # | |a 10th ed. |
260 | # | # | |a Ames, Iowa |b International Life Sciences Institute Wiley-Blackwell |c 2012 |
300 | # | # | |a xxi, 1305 p. |b ill. |c 27 cm. |
504 | # | # | |a Includes bibliographical references and index |
526 | 0 | # | |a Principles Of Nutrition |b Bachelor Of Nutrition And Dietetics |5 Faculty of Health Science |
526 | 0 | # | |a NAD404 |b HS227 |5 HS |
650 | # | 0 | |a Nutritional Physiological Phenomena |
700 | 1 | # | |a Erdman, John W. |
700 | # | # | |a MacDonald, Ian |d 1952- |
700 | # | # | |a Zeisel, Steven H. |
710 | 1 | # | |a International Life Sciences Institute |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=547908 |
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