Mastering the art of poultry, meat & game classic to contemporary : a complete step-by-step guide

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Bibliographic Details
Main Author:	Manning, Anneka
Format:	Unknown
Published:	Millers Point, N.S.W Murdoch 2012
Subjects:	Cooking (Meat) Cooking (Poultry)
Online Access:	Click Here to View Status and Holdings.
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MARC


LEADER	00000n a2200000 a 4501
001	wils-544184
020	#	#	\|a 9781742663869 (hbk.)
020	#	#	\|a 1742663869
040	#	#	\|a DLC \|d ITMB
090	0	0	\|a TX749 \|b .M36 2012
100	1	#	\|a Manning, Anneka
245	1	0	\|a Mastering the art of poultry, meat & game \|b classic to contemporary : a complete step-by-step guide \|c Anneka Manning
246	1	#	\|a Mastering the art of poultry, meat & game
260	#	#	\|a Millers Point, N.S.W \|b Murdoch \|c 2012
300	#	#	\|a 383 p. \|b ill. (some col.) \|c 28 cm.
500	#	#	\|a Includes index
650	#	0	\|a Cooking (Meat)
650	#	0	\|a Cooking (Poultry)
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=544184
998	#	#	\|a 00260##a002.17.2\|\|00260##b002.17.2\|\|00260##c002.17.2\|\|00300##a002.17.2\|\|00300##b002.17.2\|\|00300##c002.17.2\|\|00500##a002.17.2\|\|