Barbecue 50 easy recipes
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Main Author: | |
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Corporate Author: | |
Format: | Book |
Language: | English |
Published: |
Novara, Italy
White Star Publishers
2014
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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001 | wils-542409 | ||
005 | 201822713121 | ||
008 | 181128t2014 IT ag# ##001 ##ENG#D | ||
020 | # | # | |a 9788854408258 |q hardback |
040 | # | # | |a DLC |d UiTM |e rda |
041 | 0 | # | |a eng |
090 | 0 | 0 | |a TX840.B3 |b B37 2014 |
100 | 1 | # | |a Grazia, Mario |e author |
245 | 0 | 0 | |a Barbecue |b 50 easy recipes |c edited by Academia Barilla, recipes by Chef Mario Grazia |
246 | 1 | # | |a Barbecue |b fifty easy recipes |
264 | # | 1 | |a Novara, Italy |b White Star Publishers |c 2014 |
264 | # | 4 | |c ©2014 |
300 | # | # | |a 128 pages |b illustrations (some color) |c 23 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
500 | # | # | |a Includes index |
546 | # | # | |a Text in English |
650 | # | 0 | |a Barbecuing |
650 | # | 0 | |a Cooking |x Italian |
710 | 1 | # | |a Academia Barilla |e edited |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=542409 |
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