The future of food business the facts, the impacts, the acts

Saved in:

Bibliographic Details
Main Author:	Neves, Marcos Fava (Author)
Format:	Book
Language:	English
Published:	New Jersey World Scientific 2014
Subjects:	Food industry and trade Agricultural industries
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


LEADER	00000n a2200000 a 4501
001	wils-539516
005	202041899
008	t2014 XXU #g\| \|#001 ##eng#D
020	#	#	\|a 9789814566971 (pbk.)
020	#	#	\|a 9814566977 (pbk.)
040	#	#	\|a ITMB \|e rda
041	0	#	\|a eng
090	0	0	\|a HD9000.5 \|b .N453 2014
100	1	#	\|a Neves, Marcos Fava \|e author
245	1	4	\|a The future of food business \|b the facts, the impacts, the acts \|c Marcos Fava Neves, University of Sao Paulo, Brazil
264	#	1	\|a New Jersey \|b World Scientific \|c 2014
300	#	#	\|a xvii, 251 pages : \|c 23 cm
336	#	#	\|a text \|2 rdacontent
337	#	#	\|a unmediated \|2 rdamedia
338	#	#	\|a volume \|2 rdacarrier
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food industry and trade
650	#	0	\|a Agricultural industries
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=539516
964	#	#	\|c BOK \|d OS
964	#	#	\|c OS \|d OS
964	#	#	\|c BOK \|d OS