The future of food business the facts, the impacts, the acts
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
New Jersey
World Scientific
2014
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | xvii, 251 pages : 23 cm |
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Bibliography: | Includes bibliographical references and index |
ISBN: | 9789814566971 (pbk.) 9814566977 (pbk.) |