Hygiene in food processing principles and practice
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Corporate Author: | European Hygienic Engineering & Design Group |
---|---|
Other Authors: | H. L. M. Lelieveld, J. T. Holah, D. Napper |
Format: | Unknown |
Published: |
Philadelphia
Woodhead Publishing
2014
|
Edition: | 2nd ed |
Series: | Woodhead Publishing in food science, technology, and nutrition ;
no 258 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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