Food Packaging Principles and Practice

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Bibliographic Details
Main Author: Robertson, Gordon L.
Format: Book
Published: Boca Rotan CRC Press 2012
Edition:3rd,
Subjects:
Online Access:Click Here to View Status and Holdings.
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LEADER 00000ntm a2200000#i 4501
001 wils-524391
005 2015023181111
008 140819s2013 af# ##001 ##ENG#D
020 # # |a 9781439862414 (hbk) 
040 # # |a ITMB 
090 0 0 |a TP374  |b .R63 2013 
100 1 # |a Robertson, Gordon L. 
245 1 0 |a Food Packaging  |b Principles and Practice  |c Gordon L. Robertson 
250 # # |a 3rd, 
260 # # |a Boca Rotan  |b CRC Press  |c 2012 
300 # # |a xxviii, 703 p.  |b ill  |c 27 cm 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Food  |x Packaging 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=524391