Welcome to Hospitality ... and Introduction
Presents a description of the many facets of the Hospitality and Tourism sector, including Tour and Travel, Hotels, Restaurants, Culinary, Casino Operations, Cruises, and the Recreation and Leisure industries. This title features personal profiles of industry leaders that highlight the wide range of...
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| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
USA
Delmar, Cengage Learning
2010
©2010 |
| Edition: | 3rd Edition |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| 100 | 1 | # | |a Chon, Kye-Sung (Kaye) |e author |
| 245 | 1 | 0 | |a Welcome to Hospitality |b ... and Introduction |c KAYE (KYE-SUNG) CHON, THOMAS A. MAIER |
| 250 | # | # | |a 3rd Edition |
| 264 | # | 1 | |a USA |b Delmar, Cengage Learning |c 2010 |
| 264 | # | 1 | |c ©2010 |
| 300 | # | # | |a xix, 494 pages |b colour illustrations |c 24 cm |
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| 338 | # | # | |a volume |2 rdacarrier |
| 504 | # | # | |a Includes bibliographical references and index |
| 520 | # | # | |a Presents a description of the many facets of the Hospitality and Tourism sector, including Tour and Travel, Hotels, Restaurants, Culinary, Casino Operations, Cruises, and the Recreation and Leisure industries. This title features personal profiles of industry leaders that highlight the wide range of career opportunities available in the field. |
| 526 | 0 | # | |a HTH563 |b HM220 |5 HM |
| 526 | 0 | # | |a Club Management |b Bachelor of Science (HONS) Hotel Management |5 Faculty Hotel And Tourism Management |
| 650 | # | 0 | |a Hospitality industry |
| 700 | 1 | # | |a Maier, Thomas A. |e author |
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Welcome to hospitality an introduction 
Welcome to hospitality ...an introduction