Fundamental food microbiology

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Bibliographic Details
Main Author:	Ray, Bibek
Other Authors:	hunia, Arun Bhunia, Arun
Format:	Book
Published:	Boca Raton, FL CRS Press, Taylor & Francis Group 2014
Edition:	5th ed
Subjects:	ood Microbiolog > Foodborne Diseases > prevention & control oodborne Diseases > Food Microbiology > prevention & contro
Online Access:	Click Here to View Status and Holdings.
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040	#	#	\|n LM/DLC \|a DNLM/DLC \|d ITMB
060	0	0	\|a QW 85
090	0	0	\|a QR115 \|b .R39 2014
100	#	#	\|r ay, Bibek \|a Ray, Bibek
245	1	0	\|a Fundamental food microbiology \|c Bibek Ray, Arun Bhunia
250	#	#	\|a 5th ed \|t h ed
260	#	#	\|a Boca Raton, FL \|b CRS Press, Taylor & Francis Group \|c 2014 \|o ca Raton, FL
300	#	#	\|a xlvii, 607 p. \|b ill. \|c 26 cm \|l vii, 607 p.
504	#	#	\|a Includes bibliographical references and index \|n cludes bibliographical references and index
650	#	0	\|f ood Microbiolog \|a Foodborne Diseases \|x prevention & control
650	#	0	\|f oodborne Diseases \|a Food Microbiology \|x prevention & contro
700	#	#	\|b hunia, Arun \|a Bhunia, Arun
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=521299