Handbook of herbs and spices

Handbook of herbs and spices

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Bibliographic Details
Other Authors: Peter, K. V.
Format: Book
Published: mbridge, England Woodhead Publishing 2012
Subjects:
pices > Food aduteration and inspection > Handbooks, manuals, et
ood aduteration and inspection > Spices > Handbooks, manuals, etc
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:2 v. ill. 25 cm
Bibliography:Includes bibliographical references and index
ISBN:9780857090393 (vol.1)
9780857090409 (vol.2)

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