Financial management in hotel and restaurant industry
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
India
Centrum Press
2010
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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001 | wils-484992 | ||
005 | 201502318108 | ||
008 | 130305t20102010 MY #g| ##000 |#eng#D | ||
020 | # | # | |a 9789380540825 |
020 | # | # | |a paperback |
040 | # | # | |a UiTM |b bm |c UiTM |d UiTM |e rda |
041 | 0 | # | |a bm |
090 | 0 | 0 | |a HF5686.H75 |b S56 2010 |
100 | 1 | # | |a Singh, S.K. |
245 | 1 | 0 | |a Financial management in hotel and restaurant industry |c S.K. Singh |
260 | # | # | |a India |b Centrum Press |c 2010 |
300 | # | # | |a viii, 240 pages |c 22 cm |
336 | # | # | |a text |2 rdacontent |
337 | # | # | |a unmediated |2 rdamedia |
338 | # | # | |a volume |2 rdacarrier |
504 | # | # | |a Include bibliographical references and index |
650 | # | 1 | |a Hospitality industry |x Accounting |
650 | # | # | |a Hotel management |x Accounting |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=484992 |
964 | # | # | |c BOK |d HM |