HOTEL AND CATERING LAW IN MALAYSIA (Questions and Answers)
The primary function of this book is to consider the principles of law, which relate to the hotel and catering business in the context in which they arise. This is in the hope that they will become clearer to those who engaged in this discipline.
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Shah Alam, Selangor
Pusat Penerbitan Universiti (UPENA), UiTM
2004
©2004 |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Summary: | The primary function of this book is to consider the principles of law, which relate to the hotel and catering business in the context in which they arise. This is in the hope that they will become clearer to those who engaged in this discipline. |
|---|---|
| Item Description: | Includes questions and answers. |
| Physical Description: | xvii, 133 pages 22 cm |
| ISBN: | 9789679581515 |
Hotel and catering law in Malaysia questions and answers 
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