The world encyclopedia of cooking ingredients
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| Main Author: | |
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| Format: | Book |
| Published: |
London
Hermes House
2011
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | Includes index |
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| Physical Description: | 512 p. col. ill. 22 cm |
| ISBN: | 1843097141 (pbk.) |
Cook's ingredients