Encyclopaedia of tourism, hotel, food and hospitality management
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
New Delhi
Anmol Publications
2011
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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MARC
LEADER | 00000nam a2200000 4501 | ||
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001 | wils-481034 | ||
005 | 201502318958 | ||
008 | 130104s2011 ii a eng | ||
020 | # | # | |a 9788126147328 (set) |
040 | # | # | |a ITMB |
090 | 0 | 0 | |a G155.A1 |b M38 2011 |
100 | 1 | # | |a Mathur, Akhil |
245 | 1 | 0 | |a Encyclopaedia of tourism, hotel, food and hospitality management |c Akhil Mathur |
260 | # | # | |a New Delhi |b Anmol Publications |c 2011 |
300 | # | # | |a 8 v. (various paging) |b ill. |c 23 cm |
505 | 1 | # | |a V. 1. Food, catering and beverage management -- v. 2. Hotel, restaurant and food service administration -- v. 3. Tourism, hotel and hospitality industry development -- v. 4. Hospitality service management -- v. 5. Food processing packaging, labelling and marketing -- v. 6. Tourism marketing management -- v. 7. Tourism promotion organizations -- v. 8. Tour operators |
650 | # | 1 | |a Tourism |x Management |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=481034 |
964 | # | # | |c BOK |d HM |
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