Food product design an integrated approach

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Bibliographic Details
Other Authors:	Linnemann, Anita 1957- Anita Rachel, Schroen, Karin 1964- Catharina Gerarda Petronella Henrica, Boekel, Martinus A. J. S. van, R. Linnemann, Anita, G.P.H. Schroeen, Catharina 1957- Anita Rachel
Format:	Unknown
Published:	Wageningen Wageningen Academic Publishers 2011
Subjects:	Food industry and trade > Europe Food industry and trade > Mathematical models > Europe Food consumption forecasting > Europe Food > Packaging > Europe
Online Access:	Click Here to View Status and Holdings.
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020	#	#	\|a 9789086861736 (pbk.)
020	#	#	\|a 9086861733 (pbk.)
040	#	#	\|a NLGGC \|d ITMB
090	0	0	\|a HD9015.A2 \|b F66 2011
245	0	0	\|a Food product design \|b an integrated approach \|c ed by: Anita R. Linnemann, Catharina G.P.H. Schroen, Martinus A.J.S. van Boekel
260	#	#	\|a Wageningen \|b Wageningen Academic Publishers \|c 2011
300	#	#	\|a 283 p. \|b ill. \|c 24 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food industry and trade \|z Europe
650	#	0	\|a Food industry and trade \|x Mathematical models \|z Europe
650	#	0	\|a Food consumption forecasting \|z Europe
650	#	0	\|a Food \|x Packaging \|z Europe
700	1	#	\|a Linnemann, Anita \|d 1957- \|q Anita Rachel
700	#	#	\|a Schroen, Karin \|d 1964- \|q Catharina Gerarda Petronella Henrica
700	#	#	\|a Boekel, Martinus A. J. S. van.
700	#	#	\|a R. Linnemann, Anita
700	#	#	\|a G.P.H. Schroeen, Catharina \|d 1957- \|q Anita Rachel
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=480999
964	#	#	\|c BOK \|d HM
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