Kitchen stewarding operation and management

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Bibliographic Details
Main Author:	Soni, Gulshan
Format:	Unknown
Published:	New Delhi Kanishka Publishers 2011
Subjects:	Food service management Caterers and catering > Management
Online Access:	Click Here to View Status and Holdings.
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MARC


LEADER	00000n a2200000 a 4501
001	wils-480991
020	#	#	\|a 9788184572506 (hbk.)
020	#	#	\|a 8184572506
040	#	#	\|a ITMB
090	0	0	\|a TX911.3.M27 \|b S66 2011
100	1	#	\|a Soni, Gulshan
245	1	0	\|a Kitchen stewarding \|b operation and management \|c Gulshan, Soni
260	#	#	\|a New Delhi \|b Kanishka Publishers \|c 2011
300	#	#	\|a ix, 198 p. \|b ill. \|c 22 cm
500	#	#	\|a Includes index
650	#	0	\|a Food service management
650	#	0	\|a Caterers and catering \|x Management
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=480991
998	#	#	\|a 00260##a002.17.2\|\|00260##b002.17.2\|\|00260##c002.17.2\|\|00300##a002.17.2\|\|00300##b002.17.2\|\|00300##c002.17.2\|\|00500##a002.17.2\|\|