Quality control for value addition in food processing

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Bibliographic Details
Main Author:	Raj, Dev
Other Authors:	Sharma, Rakesh Dr, Joshi, V. K. Dr
Format:	Book
Published:	New Delhi New India Pub. Agency 2011
Subjects:	Agriculture > Economic aspects > India Hazard Analysis and Critical Control Point (Food safety system) > Quality control > India Agricultural extension work > India Food industry and trade > Quality control > India
Online Access:	Click Here to View Status and Holdings.
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001	wils-480971
005	201502318958
008	130104s2011 ii a g b 001 0 eng
020	#	#	\|a 9789380235578 (pbk.)
020	#	#	\|a 9380235577 (pbk.)
040	#	#	\|a DKAGE \|d ITMB
090	0	0	\|a TP372.5 \|b .R35 2011
100	1	#	\|a Raj, Dev
245	1	0	\|a Quality control for value addition in food processing \|c by Dev Raj, Rakesh Sharma & V.K. Joshi
260	#	#	\|a New Delhi \|b New India Pub. Agency \|c 2011
300	#	#	\|a xxiii, 324p. \|b ill. (some col.) \|c 25 cm
504	#	#	\|a Includes bibliographical references (p. [287]-294) and index
650	#	1	\|a Agriculture \|x Economic aspects \|z India
650	#	#	\|a Hazard Analysis and Critical Control Point (Food safety system) \|x Quality control \|z India
650	#	#	\|a Agricultural extension work \|z India
650	#	#	\|a Food industry and trade \|x Quality control \|z India
700	1	#	\|a Sharma, Rakesh \|c Dr.
700	#	#	\|a Joshi, V. K. \|c Dr.
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=480971
964	#	#	\|c BOK \|d HM