Food and nutritions

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Bibliographic Details
Main Author:	Chandna, Rati Sagar
Format:	Book
Language:	English
Published:	Jaipur Aadi Publications 2011
Subjects:	Nutrition Food
Online Access:	Click Here to View Status and Holdings.
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MARC


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245	1	0	\|a Food and nutritions \|c Rati Sagar Chandna
260	#	#	\|a Jaipur \|b Aadi Publications \|c 2011
300	#	#	\|a 257 p. \|b ill. \|c 22 cm
500	#	#	\|a Includes index
650	#	1	\|a Nutrition
650	#	#	\|a Food
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