Soups create the perfect start to a meal with over 400 recipes for fabulous first courses
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Format: | Book |
Published: |
London
Hermes House
2009
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Online Access: | Click Here to View Status and Holdings. |
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Item Description: | Includes index |
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Physical Description: | 512 p. col. ill. 27 cm |
ISBN: | 1846816742 (pbk.) 9781846816741 (pbk.) |