The ultimate book of fish and shellfish

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Bibliographic Details
Main Author: Whiteman, Kate
Format: Book
Published: London Hermes House 2010
Subjects:
Online Access:Click Here to View Status and Holdings.
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Description
Item Description:Includes index
"A comprehensive cooking encyclodia and guide, including 300 fantastic step-by-step recipies"--Cover
Physical Description:512 p. col. ill. 30 cm
ISBN:9781844776122 (pbk.)