Complete baking with over 400 recipes for pies, tarts, buns, muffins, breads, cookies and cakes

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Bibliographic Details
Main Author:	Day, Martha
Format:	Book
Published:	London Hermes House 2006
Subjects:	Baking Desserts Bread Cooking (Bread)
Online Access:	Click Here to View Status and Holdings.
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LEADER	00000n a2200000 a 4501
001	wils-480520
020	#	#	\|a 1844774449 (hbk.)
020	#	#	\|a 9781844774449 (hbk.)
040	#	#	\|a ITMB
090	0	0	\|a TX763 \|b .D39 2006
100	1	#	\|a Day, Martha
245	1	0	\|a Complete baking \|b with over 400 recipes for pies, tarts, buns, muffins, breads, cookies and cakes \|c by Martha Day
260	#	#	\|a London \|b Hermes House \|c 2006
300	#	#	\|a 512 p. \|b col. ill. \|c 22 cm
500	#	#	\|a Previously published as: the practical encyclopedia of baking
500	#	#	\|a Includes index
650	#	0	\|a Baking
650	#	0	\|a Desserts
650	#	0	\|a Bread
650	#	0	\|a Cooking (Bread)
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=480520
964	#	#	\|c BOK \|d HM