An awareness study on the management of food quality in the Malaysian food industries

An awareness study on the management of food quality in the Malaysian food industries

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Bibliographic Details
Main Author: Halimahton Zahrah Mohd Som
Other Authors: Norizzah Abd Rashid, Siti Noorbaiyah Ab. Malek
Format: Thesis
Published: Shah Alam, Selangor Institut Teknologi MARA 1998
Subjects:
Food industry and trade > Quality control
Food industry and trade > Management
Food > Quality
Online Access:Click Here to View Status and Holdings.
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