An awareness study on the management of food quality in the Malaysian food industries

An awareness study on the management of food quality in the Malaysian food industries

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Bibliographic Details
Main Author:	Halimahton Zahrah Mohd Som
Other Authors:	Norizzah Abd Rashid, Siti Noorbaiyah Ab. Malek
Format:	Thesis
Published:	Shah Alam, Selangor Institut Teknologi MARA 1998
Subjects:	Food industry and trade > Quality control Food industry and trade > Management Food > Quality
Online Access:	Click Here to View Status and Holdings.
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