An awareness study on the management of food quality in the Malaysian food industries

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Bibliographic Details
Main Author: Halimahton Zahrah Mohd Som
Other Authors: Norizzah Abd Rashid, Siti Noorbaiyah Ab. Malek
Format: Thesis
Published: Shah Alam, Selangor Institut Teknologi MARA 1998
Subjects:
Online Access:Click Here to View Status and Holdings.
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MARC

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040 # # |a ITMB 
090 0 0 |a TP372.5  |b .H35 1998 
100 0 # |a Halimahton Zahrah Mohd Som 
245 1 3 |a An awareness study on the management of food quality in the Malaysian food industries  |c Halimahton Zahrah Mohd Som, Norizzah Abd Rashid, Siti Noorbaiyah Ab. Malek 
260 # # |a Shah Alam, Selangor  |b Institut Teknologi MARA  |c 1998 
300 # # |a xv, 129 p.  |b ill.  |c 30 cm 
502 # # |a Research report-Universiti Teknologi MARA. Bureau of Research and Consultancy, 1998 
650 # 0 |a Food industry and trade  |x Quality control 
650 # 0 |a Food industry and trade  |x Management 
650 # 0 |a Food industry and trade  |x Quality control 
650 # 0 |a Food  |x Quality 
700 0 # |a Norizzah Abd Rashid 
700 0 # |a Siti Noorbaiyah Ab. Malek 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=479359 
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