Practical analysis of flavor and fragrance materials
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Other Authors: | , |
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Format: | Book |
Published: |
Hoboken, NJ
Wiley
2011
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-478955 | ||
020 | # | # | |a 9781405139168 (cloth) |
020 | # | # | |a 1405139161 (cloth) |
040 | # | # | |a DLC |d ITMB |
090 | 0 | 0 | |a TP418 |b .P73 2011 |
245 | 0 | 0 | |a Practical analysis of flavor and fragrance materials |c edited by Kevin Goodner and Russell Rousseff |
260 | # | # | |a Hoboken, NJ |b Wiley |c 2011 |
300 | # | # | |a xv, 228 p. |b ill. |c 24 cm |
504 | # | # | |a Includes bibliographical references and index |
650 | # | 0 | |a Flavor |x Analysis |
650 | # | 0 | |a Flavoring essences |x Analysis |
650 | # | 0 | |a Flavor |x Biotechnology |
700 | 1 | # | |a Goodner, Kevin. |
700 | 1 | # | |a Rousseff, Russell |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=478955 |
964 | # | # | |c BOK |d AS |
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