Handbook of sustainability for the food sciences

Handbook of sustainability for the food sciences

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Bibliographic Details
Main Author: Morawicki, Rubén O.
Format: Unknown
Published: Hoboken, NJ John Wiley & Sons 2012
Subjects:
Food industry and trade > Biotechnology
Food > Biotechnology
Sustainable agriculture
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xvii, 375 p. ill. 26 cm
Bibliography:Includes bibliographical references and index
ISBN:9780813817354
0813817358

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