The Maillard reaction interface between aging, nutrition, and metabolism

The Maillard reaction interface between aging, nutrition, and metabolism

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Bibliographic Details
Corporate Author: International Symposium on the Maillard Reaction Queensland, Australia
Other Authors: Thomas, Merlin C., Forbes, Josephine
Format: Book
Published: Cambridge RSC Publishing 2010
Series:Special publication (Royal Society of Chemistry (Great Britain) no. 322
Subjects:
Maillard reaction > Congresses
Online Access:Click Here to View Status and Holdings.
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