The Maillard reaction interface between aging, nutrition, and metabolism

Saved in:
Bibliographic Details
Corporate Author: International Symposium on the Maillard Reaction Queensland, Australia
Other Authors: Thomas, Merlin C., Forbes, Josephine
Format: Book
Published: Cambridge RSC Publishing 2010
Series:Special publication (Royal Society of Chemistry (Great Britain) no. 322
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!