The Maillard reaction interface between aging, nutrition, and metabolism
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Corporate Author: | |
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Other Authors: | , |
Format: | Conference Proceeding Book |
Published: |
Cambridge
RSC Publishing
2010
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Series: | Special publication (Royal Society of Chemistry (Great Britain)
no. 322 |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000nam a2200000 4501 | ||
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001 | wils-477403 | ||
005 | 201502318943 | ||
008 | 121129s2010 enka 00 0 eng | ||
020 | # | # | |a 1849730792 (hbk.) |
020 | # | # | |a 9781849730792 (hbk.) |
040 | # | # | |a NLM |d ITMB |
090 | 0 | 0 | |a QZ40 |b I477m 2010 |
111 | 1 | # | |a International Symposium on the Maillard Reaction |c Queensland, Australia |d 2009 |n 10th |
245 | 1 | 4 | |a The Maillard reaction |b interface between aging, nutrition, and metabolism |c edited by Merlin C. Thomas and Josephine Forbes |
260 | # | # | |a Cambridge |b RSC Publishing |c 2010 |
300 | # | # | |a ix, 240, [1] p. |b ill. |c 24 cm |
490 | 1 | # | |a Special publication |v no. 322 |
500 | # | # | |a "The proceedings of the International Symposium on the Maillard Reaction held at Palm Cove, Queensland, Australia on 29-31 August 2009"-- t.p. verso |
504 | # | # | |a Includes bibliographical references and index |
650 | # | 1 | |a Maillard reaction |v Congresses |
650 | # | # | |a Maillard reaction |v Congresses |
700 | 1 | # | |a Thomas, Merlin C. |
700 | # | # | |a Forbes, Josephine |
830 | # | 1 | |a Special publication (Royal Society of Chemistry (Great Britain) |v no. 322 |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=477403 |
964 | # | # | |c BOK |d AS |
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