Food and environment [the quest for a sustainable future]

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Bibliographic Details
Corporate Author: International Conference on Food and Environment New Forest, U.K
Other Authors: Brebbia, C. A., Popov, Viktor
Format: Book
Published: Southampton [UK] WIT Press 2011
Series:WIT transactions on ecology and the environment v. 152. 1746-448X
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Table of Contents:
  • Section 1. Impact of food production on the environment
  • section 2. Contamination of food
  • section 3. Food processing issues
  • section 4. Traceability and temperature control
  • section 5. Characterisation of foodplants.