Engineering for dairy and food products
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Main Author: | |
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Format: | Book |
Published: |
New Delhi
Willey Eastern
1963
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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MARC
LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-4713 | ||
020 | # | # | |a T000032794 |
090 | 0 | 0 | |a SF247 |b .F33 1963 |
100 | 1 | # | |a Farrall, Arthur William |c 1899- |
245 | 1 | 1 | |a Engineering for dairy and food products |c Arthur W. Farrall |
260 | # | # | |a New Delhi |b Willey Eastern |c 1963 |
300 | # | # | |a xx, 674 p. |b ill. |c 24 cm |
500 | # | # | |a Edition statement also appears as: Revised edition 1980 with further corrections & updating. |
504 | # | # | |a Includes bibliographies and index. |
650 | # | 0 | |a Food industry and trade |
650 | # | 0 | |a Dairy engineering |
650 | # | 0 | |a Dairy plants |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=4713 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |
998 | # | # | |a 00260##a002.17.2||00260##b002.17.2||00260##c002.17.2||00300##a002.17.2||00300##b002.17.2||00300##c002.17.2||00500##a002.17.2|| |