Engineering for dairy and food products
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| Main Author: | |
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| Format: | Book |
| Published: |
Huntington, N.Y.
R. E. Krieger Pub.
1980
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| Edition: | 2nd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | Edition statement also appears as: Revised edition 1980 with further corrections & updating. |
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| Physical Description: | xx, 700 p. ill. 24 cm |
| Bibliography: | Includes bibliographies and index. |
| ISBN: | T000032793 |
Engineering for dairy and food products