Innovative food processing technologies advances in multiphysics simulation

Innovative food processing technologies advances in multiphysics simulation

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Bibliographic Details
Other Authors: Knoerzer, Kai
Format: Unknown
Published: Chichester, West Sussex, UK Wiley-Blackwell/IFT Press 2011
Series:IFT Press series
Subjects:
Food industry and trade > Mathematical methods
Food industry and trade > Simulation methods
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xv, 374 p. ill. (some col.) 25 cm
Bibliography:Includes bibliographical references and index
ISBN:9780813817545 (hbk.)
0813817544 (hbk.)

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