Nutrition for health, fitness, & sport

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Bibliographic Details
Main Author: Williams, Melvin H.
Other Authors: Anderson, Dawn E., Rawson, Eric S.
Format: Book
Published: New York, NY McGraw Hill 2012
Edition:10th ed
Subjects:
Online Access:Click Here to View Status and Holdings.
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020 # # |a 9780078021329 
020 # # |a 0078021324 
040 # # |a DLC  |d ITMB 
090 0 0 |a QP141  |b .W514 2012 
100 1 # |a Williams, Melvin H. 
245 1 0 |a Nutrition for health, fitness, & sport  |c Melvin H. Williams, Dawn E. Anderson, Eric S. Rawson 
246 1 # |a Nutrition for health, fitness, and sport 
250 # # |a 10th ed 
260 # # |a New York, NY  |b McGraw Hill  |c 2012 
300 # # |a xix, 666 p.  |b col. ill.  |c 28 cm 
504 # # |a Includes bibliographical references and index 
526 0 # |a SPS574  |b SR243  |5 SR 
526 0 # |a Nutrition for Sports Performance  |b Bachelor of Sports Science (Hons)  |5 Faculty of Sports Science and Recreation 
650 # 0 |a Nutrition  |x Physiological aspects 
650 # 0 |a Physical fitness 
650 # 0 |a Sports  |x Physiological aspects 
700 1 # |a Anderson, Dawn E. 
700 # # |a Rawson, Eric S. 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=469125 
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