Food Process Engineering & Technology
""Agro Processing"" will spur agricultural diversification. There are several benefits of promoting small scale agro-processing units rather large scale for the promotion of rural entrepreneurship. Appropriate post harvest management and value addition to agricultural products, i...
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| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
New Delhi, India
New India Publishing Agency
2011
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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| LEADER | 00000nam a2200000#i 4501 | ||
|---|---|---|---|
| 001 | wils-468178 | ||
| 005 | 202242394632 | ||
| 008 | 220523t2011 II ag# ##001 #deng#D | ||
| 020 | # | # | |a 9789380235431 |q hardback |
| 040 | # | # | |a UNIZA |b eng |c UNIZA |d UiTM |e rda |
| 041 | 0 | # | |a eng |
| 090 | 0 | 0 | |a TP370 |b .P374 2011 |
| 100 | 1 | # | |a Pare, Akash |e author |
| 245 | 1 | 0 | |a Food Process Engineering & Technology |c By: Dr. AKASH PARE, Dr. B.L. MANDHYAN, Professor College of Agricultural Engineering, Jawaharlal Nehru Krishi Vishwa Vidyalaya Krishinagar, Jabalpur-482 004 (M.P.) |
| 264 | # | 1 | |a New Delhi, India |b New India Publishing Agency |c 2011 |
| 264 | # | 4 | |c ©2011 |
| 300 | # | # | |a x, 360 pages |b illustrations |c 25 cm |
| 336 | # | # | |a text |2 rdacontent |
| 337 | # | # | |a unmediated |2 rdamedia |
| 338 | # | # | |a volume |2 rdacarrier |
| 504 | # | # | |a Includes bibliographical references and index |
| 520 | # | # | |a ""Agro Processing"" will spur agricultural diversification. There are several benefits of promoting small scale agro-processing units rather large scale for the promotion of rural entrepreneurship. Appropriate post harvest management and value addition to agricultural products, in their production catchments, will lead to employment and income generation. |
| 650 | # | 0 | |a Food industry and trade |x Technological innovations |
| 650 | # | 0 | |a Food processing plants |x Technological innovations |
| 700 | 1 | # | |a Mandhyan, B. L |e author |
| 856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=468178 |
Food process engineering and technology