The Shakespeare cookbook

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Bibliographic Details
Main Author:	Dalby, Andrew 1947-
Other Authors:	Dalby, Maureen
Format:	Book
Published:	London British Museum 2012
Subjects:	Shakespeare, William > 1564-1616 > Knowledge > Food Food > History > 16th century > England Cooking > History > 16th century > England Food > History > 17th century > England Cooking > History > 17th century > England Food in literature
Online Access:	Click Here to View Status and Holdings.
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Description
Physical Description:	1 v. ill. (some col.) 21 cm
ISBN:	9780714123356 (pbk.) 0714123358 (pbk.)

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