Pulse foods processing, quality and nutraceutical applications

Pulse foods processing, quality and nutraceutical applications

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Bibliographic Details
Other Authors:	Tiwari, Brijesh K., Gowen, Aoife, McKenna, B. M.
Format:	Book
Published:	Amsterdam Academic Press 2011
Subjects:	Legumes as food > Processing Legumes > Postharvest technology Functional foods > Postharvest technology Legumes > Processing
Online Access:	Click Here to View Status and Holdings.
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