Cuisine in oriental banquet setting II open-space

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Bibliographic Details
Format: Book
Language:Chinese
English
Published: China Tangart Design & Information Group 2011
Series:Open-space (Liaoning ke xue ji shu chu ban she)
Subjects:
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Description
Item Description:This book contains the most representative in the oriental style, Chinese, Japanese, Thai, Indian-style restaurant, and the East-West mash-space designs
Physical Description:397 p. col. (photographs) ill. plans 41 cm
ISBN:7535647111 (hbk.)
9789881964564 (hbk.)