Culinaria Greece Greek specialties
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Format: | Book |
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Published: |
Cambridge
Hf Ullmann
2008
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-460627 | ||
020 | # | # | |a 9783833148880 (pbk.) |
020 | # | # | |a 3833148888 (pbk.) |
040 | # | # | |a ITMB |
090 | 0 | 0 | |a TX723.5.G8 |b C85 2008 |
130 | 1 | # | |a Culinaria Griechenland. |l English. |
245 | 1 | 0 | |a Culinaria Greece |b Greek specialties |c Marianthi Milona, editor ; Werner Stapelfeld. photographer |
260 | # | # | |a Cambridge |b Hf Ullmann |c 2008 |
300 | # | # | |a 459 p. |b col. ill. |c 25 cm |
500 | # | # | |a "Translated by Susan Ghanouni, Harriet Horsfield, Pat Pailing, and Rae Walter in association with First Edition Translations, Ltd., Cambridge, UK."--T.p. verso. |
500 | # | # | |a Translation of Culinaria Griechenland |
504 | # | # | |a Includes bibliographical references and index |
650 | # | 0 | |a Cooking, Greek |
651 | # | 1 | |a Greece |x Social life and customs. |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=460627 |
964 | # | # | |c BOK |d AD |